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Friday, September 26, 2014

Acne, Eczema and Krill oil.....hmmmm?

Since the beginning of our journey I have thought that maybe whatever was causing my acne flare ups maybe what is causing J's eczema flare ups. I have recently begun seeing a new doctor who took more blood from me than Dracula would have taken from an open vein. He tested a whole host of things and found that my homocystein levels were high. This makes sense given my heterozygous status for MTHFR. He recommended that I take a probiotic, b complex, D3 and krill oil. I have taken all of these things at one time or anther with the exception of krill. It has really made all the difference. I have started the girls on the D3 and probiotics on a more consistent basis, they have always taken them to some degree. Now we are religious about remembering them. We are seeing much improvement and I have moved towards finding a kid version of the krill and b complex. I must take a specific B due to my malformation and I will post an affiliate link to the krill and b complex I take. My face is so clear and I have high hopes that it may help the girls.

Krill oil:
http://www.amazon.com/Viva-Labs-Formerly-Everest-Nutrition/dp/B004TBCT4G/ref=zg_bs_6943347011_1

B Complex:
http://www.amazon.com/Pure-Encapsulations-Complex-Plus-Vegetable/dp/B0017L3BO8/ref=sr_1_2?s=hpc&ie=UTF8&qid=1411755368&sr=1-2&keywords=pure+encapsulations+b6+complex

Pickles, Kraut and the Gut....

Who knew that real homemade pickles and saurkraut where such powerhouses? I sure didn't until I was introduced to the GAPS diet by Dr. Natasha McBride. I have been obsessed with consuming literature by this woman as well as listening to her interviews. If you have ever heard of the GAPS diet you probably already know about this beautiful source of live and active cultures found in these powerhouse jars of fermented goodness. I however did not. I was raised on the Standard American Diet and had no idea that the gross smelling mush that my dad put on his bratwurst was packed full of gut healing goodness.
I have tried two times to ferment my own kraut and pickles, but I can't seem to perfect the art. I will have to call in the reserves to learn in person. In the mean time I buy mine from Bubbies and my oldest daughter gobbles it up!!

For more on the GAPS diet:
http://www.gapsdiet.com/

For more on Bubbies:
http://www.bubbies.com/